All qualifications and part qualifications registered on the National Qualifications Framework are public property. Thus the only payment that can be made for them is for service and reproduction. It is illegal to sell this material for profit. If the material is reproduced or quoted, the South African Qualifications Authority (SAQA) should be acknowledged as the source. |
SOUTH AFRICAN QUALIFICATIONS AUTHORITY |
REGISTERED UNIT STANDARD THAT HAS PASSED THE END DATE: |
Service guest bedroom areas |
SAQA US ID | UNIT STANDARD TITLE | |||
377708 | Service guest bedroom areas | |||
ORIGINATOR | ||||
Task Team - Hygiene and Cleaning | ||||
PRIMARY OR DELEGATED QUALITY ASSURANCE FUNCTIONARY | ||||
- | ||||
FIELD | SUBFIELD | |||
Field 11 - Services | Cleaning, Domestic, Hiring, Property and Rescue Services | |||
ABET BAND | UNIT STANDARD TYPE | PRE-2009 NQF LEVEL | NQF LEVEL | CREDITS |
Undefined | Regular | Level 2 | NQF Level 02 | 1 |
REGISTRATION STATUS | REGISTRATION START DATE | REGISTRATION END DATE | SAQA DECISION NUMBER | |
Passed the End Date - Status was "Reregistered" |
2018-07-01 | 2023-06-30 | SAQA 06120/18 | |
LAST DATE FOR ENROLMENT | LAST DATE FOR ACHIEVEMENT | |||
2026-06-30 | 2029-06-30 |
In all of the tables in this document, both the pre-2009 NQF Level and the NQF Level is shown. In the text (purpose statements, qualification rules, etc), any references to NQF Levels are to the pre-2009 levels unless specifically stated otherwise. |
This unit standard replaces: |
US ID | Unit Standard Title | Pre-2009 NQF Level | NQF Level | Credits | Replacement Status |
7605 | Service guest bedroom areas | Level 2 | NQF Level 02 | 1 |
PURPOSE OF THE UNIT STANDARD |
The learner must be able to service guest room areas, understanding the importance of hygiene, cleanliness and organisational standards in order to maintain guest comfort and satisfaction. |
LEARNING ASSUMED TO BE IN PLACE AND RECOGNITION OF PRIOR LEARNING |
Communication at NQF Level 1. |
UNIT STANDARD RANGE |
N/A |
Specific Outcomes and Assessment Criteria: |
SPECIFIC OUTCOME 1 |
Prepare for cleaning guestrooms. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
Different types of cleaning materials and equipment are identified and selected in accordance with areas to be cleaned. |
ASSESSMENT CRITERION 2 |
Surfaces to be cleaned are prepared, and the correct procedure for preparing surfaces for cleaning is described. |
ASSESSMENT CRITERION RANGE |
Surfaces may include but are not limited to: Wood, glass/mirrors, plastic, wall and floor coverings, metal, painted surfaces, fabrics and ceramics. |
ASSESSMENT CRITERION 3 |
Steps to be followed in cleaning guestrooms are described. |
ASSESSMENT CRITERION 4 |
Procedures for checking environmental controls are described. |
ASSESSMENT CRITERION RANGE |
Environmental controls may include but are not limited to: Heating, cooling, ventilation and lighting. |
ASSESSMENT CRITERION 5 |
The impact of environmental controls to customers and the organisation is described. |
SPECIFIC OUTCOME 2 |
Clean guestrooms. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
The correct cleaning equipment, material and detergent is used to clean guestrooms. |
ASSESSMENT CRITERION 2 |
Cleaned area is free from dust, dirt, debris and removable marks. |
ASSESSMENT CRITERION 3 |
Complimentary items are replenished and placed in accordance with organisational procedures. |
ASSESSMENT CRITERION RANGE |
Complimentary items may include but is not limited to: Stationery, snacks, coffee/tea-making supplies. |
ASSESSMENT CRITERION 4 |
Guestroom furniture and equipment are arranged in accordance with organisational requirements. |
ASSESSMENT CRITERION 5 |
Serviced areas are free from unpleasant odours. |
ASSESSMENT CRITERION 6 |
Environmental control system is checked and maintained. |
ASSESSMENT CRITERION RANGE |
Environmental control systems may include but are not limited to: Heating, cooling, ventilation and lighting to ensure customers' satisfaction. |
ASSESSMENT CRITERION 7 |
Cleaning equipment and materials are cleaned where appropriate, and stored correctly after use. |
SPECIFIC OUTCOME 3 |
Perform end of task procedure. |
ASSESSMENT CRITERIA |
ASSESSMENT CRITERION 1 |
Essential information about daily occurrences is communicated to authority. |
ASSESSMENT CRITERION RANGE |
Information may include but is not limited to: Relevant health and safety regulations, control of hazardous substances, information relating to the security of people, property and restricted access. |
ASSESSMENT CRITERION 2 |
Decisions made and reasons for action taken in response to unexpected situations are described. |
ASSESSMENT CRITERION RANGE |
Unexpected situations may include but are not limited to: Missing or damaged property, extra guests in room. |
ASSESSMENT CRITERION 3 |
Unresolved faults or problems are reported to line management promptly. |
ASSESSMENT CRITERION RANGE |
Faults/Problems may include but are not limited to: Machinery, cleaning equipment. |
ASSESSMENT CRITERION 4 |
Ways of improving future performance are explained. |
UNIT STANDARD ACCREDITATION AND MODERATION OPTIONS |
UNIT STANDARD ESSENTIAL EMBEDDED KNOWLEDGE |
UNIT STANDARD DEVELOPMENTAL OUTCOME |
N/A |
UNIT STANDARD LINKAGES |
N/A |
Critical Cross-field Outcomes (CCFO): |
UNIT STANDARD CCFO IDENTIFYING |
Identify and solve problems and make decisions using critical and creative thinking:
|
UNIT STANDARD CCFO WORKING |
Work effectively with others as members of a team, group, organization or community:
|
UNIT STANDARD CCFO ORGANISING |
Organise and manage themselves and their activities responsibly and effectively:
|
UNIT STANDARD CCFO COMMUNICATING |
Communicate effectively, using visual, mathematical and/or language skills in the methods of oral and/or written presentations:
|
UNIT STANDARD CCFO SCIENCE |
Use science and technology effectively and critically showing responsibility towards the environment and the health of others:
|
UNIT STANDARD CCFO DEMONSTRATING |
Demonstrate an understanding of the world as a set of related systems by recognising that problem solving contexts do not exist in isolation:
|
UNIT STANDARD ASSESSOR CRITERIA |
N/A |
REREGISTRATION HISTORY |
As per the SAQA Board decision/s at that time, this unit standard was Reregistered in 2012; 2015. |
UNIT STANDARD NOTES |
This unit standard replaces unit standard 7605, "Service guest bedroom areas", Level 2, 1 credits. |
QUALIFICATIONS UTILISING THIS UNIT STANDARD: |
ID | QUALIFICATION TITLE | PRE-2009 NQF LEVEL | NQF LEVEL | STATUS | END DATE | PRIMARY OR DELEGATED QA FUNCTIONARY | |
Elective | 80786 | National Certificate: Home-Care Practices | Level 2 | NQF Level 02 | Passed the End Date - Status was "Reregistered" |
2023-06-30 | SERVICES |
PROVIDERS CURRENTLY ACCREDITED TO OFFER THIS UNIT STANDARD: |
This information shows the current accreditations (i.e. those not past their accreditation end dates), and is the most complete record available to SAQA as of today. Some Primary or Delegated Quality Assurance Functionaries have a lag in their recording systems for provider accreditation, in turn leading to a lag in notifying SAQA of all the providers that they have accredited to offer qualifications and unit standards, as well as any extensions to accreditation end dates. The relevant Primary or Delegated Quality Assurance Functionary should be notified if a record appears to be missing from here. |
NONE |
All qualifications and part qualifications registered on the National Qualifications Framework are public property. Thus the only payment that can be made for them is for service and reproduction. It is illegal to sell this material for profit. If the material is reproduced or quoted, the South African Qualifications Authority (SAQA) should be acknowledged as the source. |